Baked Tomatoe
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Summary
| Servings | |
|---|---|
| Note: Updating servings size will only update ingedient amounts in the Ingredients area of the page, not in the Instructions. | |
| Cook time | 5 minutes |
| Recipe Type | Vegetable Side Sides |
Description
A great way to use up your garden produce!!
Ingredients
| 2 | Large Tomatoes (Cut into 1/4 inch slices) | |
| salt and pepper (To Taste) | ||
| 1 | T | Olive Oil (As Needed) |
| 1 | c | Parmesan Cheese (Grated) |
| 1⁄4 | c | Asiago Cheese (Grated) |
Instructions
Preheat your oven’s broiler
Place tomato slices in a single layer on a baking sheet or in a baking dish, season with a little salt and pepper, and drizzle with olive oil. Mix together the Parmesan cheese, Asiago cheese, bread crumbs and parsley; sprinkle over the tomato slices. Drizzle a little bit more olive oil over the top.
Broil for 5 minutes, or until the top is golden and toasty.
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