Orange Honey Fortune Cookies

In a small bowl, combine flour, cornstarch and salt;
set aside. In a medium bowl, whisk together egg whites,
honey and orange oil until slightly frothy. Add fl our
mixture and whisk until smooth.
Line a baking sheet with a baking mat or parchment
paper. Using a 1 Tbsp. measuring spoon, place four (1
Tbsp.) portions on baking mat evenly divided. Using
a small spatula or the back of a spoon, shape each
portion into a 4-inch round. Bake at 400°F for 10 min.
or until lightly browned.
Remove from oven. Working quickly, use a small
spatula to loosen cookies; place honey proverb on one
side of each cookie. Fold in half, and then fold points
toward each other. Place cookies in a small container
or muffin pan to hold shapes until cooled. Repeat four
times with remaining batter.
Store in an airtight container for up to one week.
Serving options: Using small, brightly colored
"Chinese take-out" boxes available at craft stores,
stencil or paint honeybees and flowers on each
container. Place two cookies inside each container. If
desired, add guests' names to boxes for seating place
cards or use as a party favor.